Delia's Special Cottage Pie
Pre heat oven to gas mark 6 (400°F, 200°C) Fry onions until soft, then add carrots and minced meat. Brown.
Ingredients
- 450g Beef Mince
- 2 medium Onions, chopped
- 1 Large Carrot, chopped very small
- Oil
- ½ teaspoon Ground Cinnamon
- ½ teaspoon Dried Mixed Herbs
- 1 tablespoon chopped Fresh Parsley
- 1 level tablespoon Plain Flour
- 1 tablespoon Tomato Paste (tomato puree in the UK)
- 275mL hot Beef Stock
- Salt and Black Pepper
- 900g (2lbs) Potatoes
- 2 medium Leeks, chopped
- 50g (2oz) Butter
- 25g grated Cheddar Cheese
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