Kebaab Curry recipe by Sumayah
Kebaab Curry recipe by Sumayah posted on 21 Jan 2017 . Recipe has a rating of 4.7 by 6 members and the recipe belongs in the Beef, Mutton, Steak recipes category
Keywords
- curry
- halaal
- kebaab
- recipe
- sumayah
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- Β½ cup ghee (Clarified butter)
- 2 onions sliced.
- 1 teaspoon jeera
- Few peppercorns,Elachi (cardomom) pods
- 1 tablespoon red ginger garlic.
- 1 teaspoon chilli powder or more
- 2 teaspoons dhana Jeeru (Cumin).
- 1 teaspoon arad (Turmeric)
- 2 teaspoons salt.
- 4 Tomatoes Liquidised.
- 2 tablespoons tomatoe paste or puree
- 3 potatoes cut
- Sliced green chillies
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