Recipes South Tyrolean Apple Strudel

Ingredients

• <em>Makes 1 strudel:</em><br />
• Pastry:<br />
• 125 g butter<br />
• 125 g icing sugar or sugar<br />
• 1 generous pinch of grated lemon zest<br />
• 1/2 packet of vanilla sugar<br />
• 1 tbsp milk<br />
• 1 egg<br />
• 250 g flour<br />
• 1 tsp baking powder<br />
• 1 pinch of salt<br />
• <br />
• Filling:<br />
• 600 g South Tyrolean apples<br />
• 50 g sugar<br />
• 50 g bread crumbs fried in a little butter<br />
• 40 g sultanas<br />
• 20 g flaked almonds<br />
• 2 tbsp rum<br />
• 1 packet of vanilla sugar<br />
• Egg for glazing<br />
• Icing sugar to sprinkle on top