Quick Cajun Stir-Fry with Couscous
Quick Cajun stir-fry with frankfurters, veggies, and couscous for an easy supper. Perfect for weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Fork
- Measuring spoon
- Mixing bowl
- Serving bowl
Ingredients
- 1 tbsp light olive oil
- 1 x packet of Ainsley Harriott Tomato & Chilli Couscous
- 80g baby corn, sliced
- 120g frankfurters, cut into 3cm pieces
- ½ green pepper, deseeded and sliced
- 2 spring onion, finely sliced
- 1 heaped tsp Cajun spice mix
- 2 medium ripe tomatoes, chopped
- sea salt
- freshly ground black pepper
- 2 tbsp chopped parsley
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