Vegan Spiced Carrot Muffins | Food Stuff

Ingredients

• 1 cup unsweetened almond milk
• 2 teaspoons baking powder
• 3/4 cup packed brown sugar
• 2 cups grated carrots (about 3 medium carrots)
• 1/2 cup coconut oil
• 2 cups all-purpose flour
• 2 teaspoons ground cinnamon
• 2 tablespoons ground flaxseed
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg
• 1 cup rolled oats + 2 tablespoons for topping
• 1/2 teaspoon salt
• 2 teaspoons vanilla extract
• 1/3 cup water