Lentil Toast – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Toast with a lentil twist! This hearty combo is your new go-to snack, packed with comfort. #happycookingtoyou #foodfusion #araywahh
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Ingredients
- Shimla mirch (Capsicum) chopped 1 medium
- Pyaz (Onion) chopped 1 medium
- Hari mirch (Green chillies) chopped 3-4
- Mozzarella cheese grated 3-4 tbs
- Cheddar cheese grated 2-3 tbs
- Hara dhania (Fresh coriander) chopped 1-2 tbs
- Zeera (Cumin seeds) roasted & crushed ½ tsp
- Himalayan pink salt ¼ tsp or to taste
- Kali mirch powder (Black pepper powder) ¼ tsp
- Lemon juice ½ tbs
- Moong daal (Yellow lentil) boiled 1 Cup (You can also use leftover lentil)
- Baisan (Gram flour) 1 Cup
- Water 1 Cup
- Lal mirch (Red chilli) crushed ½ tbs
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Haldi powder (Turmeric powder) ¼ tsp
- Himalayan pink salt 1 tsp or to taste
- Chaat masala ½ tsp
- Cooking oil 1 tbs
- Hara dhania (Fresh coriander) chopped 2-3 tbs
- Bread slices as required
- Cooking oil 2-3 tbs
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