Squash soup, macerated squash and winter cos

Name: Squash soup, macerated squash and winter cos
Ingredients: 500g diced squash, save a chunk of squash for the macerated garnish.; 200ml of chicken or vegetable stock; 50g butter (optional); 1/2 a white onion, finely diced; 1 clove garlic, crushed; 2 bay leaves; Small bunch of thyme; Chunk of squash left over from the soup; Glug of rapeseed oil; Black pepper and sea salt; A few drips of white wine vinegar

pickleshack.co.uk

If you’re anything like me then you probably have a few dozen squash and pumpkins stored to see you through the winter, and nothing quite says winter like soup.

View full recipe on pickleshack.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pickleshack.co.uk.

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