Red Summer Salad | Just A Pinch Recipes
Whisk the balsamic vinegar, lemon juice and olive oil in a bowl. Taste for seasoning; add salt and pepper and a teaspoon of sugar to sweeten. Set aside. Cut the cherry...
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Ingredients
- 2 tablespoon(s) balsamic vinegar
- 2 tablespoon(s) freshly squeezed lemon juice
- 1/2 cup(s) extra-virgin olive oil
- - sea salt and freshly ground pepper
- 1 pint(s) cherry tomatoes
- 2 large tomatoes
- 3 teaspoon(s) granulated sugar
- 1 tablespoon(s) fresh chopped tarragon
- 4 strawberries hulled and cut into slices
- 1 cup(s) watermelon cubed and cold
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