Mexican Lentil Soup - Recipes

Ingredients

• 1 Tbsp olive oil
• 1 large carrot
• 1 medium onion
• 3 stalks celery
• 3 cloves garlic
• 1 Tbsp cumin
• 1 tsp oregano
• 1 tsp salt
• 1 tsp pepper
• 2 chipotle chiles in adobo
• 3 cups lentils
• 1 large Russet potato
• 1 15-oz can diced tomatoes
• 10 cups vegetable broth
• some cilantro
• some lime wedges