Steak Burrito Bowl Recipe
This Steak Burrito Bowl recipe is super easy to throw together, and they're quickly becoming a family favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Chef's knife
- Cutting board
- Resealable gallon-size ziploc bag
- Refrigerator
- Measuring spoon
- Measuring cup
- Skillet
- Stove
- Spatula
- Tongs
- Mixing bowl
- Pot
- Colander
- Kitchen shears
- Microwave
- Airtight container
- Whisk
- Kitchen timer
Ingredients
- 2 pounds flank steak
- 1 teaspoon minced garlic
- ¼ cup soy sauce
- ¼ cup olive oil
- ¼ teaspoon cumin
- ¼ teaspoon chili powder
- 2 Tablespoons lime juice
- 2 cups white rice (cooked)
- 4 cups romaine lettuce (chopped)
- 2 cups pico de gallo
- 15 ounces canned black beans
- 1 cup guacamole
- 1 cup shredded cheddar cheese
- ½ cup cilantro (chopped)
- 1 lime
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