Steak Burrito Bowls with Charred Corn, Fajita Veg, and Spicy Jalapeño

Steak Burrito Bowls with Charred Corn, Fajita Veg, and Spicy Jalapeño

www.liokareas.com

Serves 4 For the Steak Bowls 5 pounds tender steak, such as filet, cubed 1 tablespoon smoked paprika 1 tablespoon brown sugar 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon Liokareas...

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Ingredients

  • one clove garlic chopped
  • 2 limes juiced
  • 1/4 cup Liokareas Lemon Olive Oil
  • 1 cup of greek yogurt, sour cream, or a little of each
  • Liokareas Sea Salt to taste
  • 1 tablespoon Liokareas Organic Extra Virgin Olive Oil
  • 1 tablespoon butter
  • 1 shallot minced
  • 5 cups basmati rice
  • 5 cups chicken broth
  • Handful chopped fresh cilantro
  • Half lime juiced (reserved from crema)

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