Maple Glazed Olive Oil Pumpkin Loaf
There’s just something about pumpkin season that calls for a cozy slice of something warm and sweet. This gluten-free maple glazed olive oil pumpkin loaf has quickly become one of my favorite ways...
Ingredients
- 1 C Ancient Grains Cup4Cup Flour
- 1 tsp baking soda
- 1 tsp baking powder
- 2 1/4 tsp Primal Palate Pumpkin Pie Spice
- 1/2 tsp sea salt
- 3/4 C coconut sugar
- 1 C pumpkin puree
- 1/2 C extra virgin olive oil
- 2 eggs
- 2 tsp vanilla extract
- 1/2 C organic powdered sugar
- 3 T maple syrup
- 1/2 tsp vanilla extract
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