Pan Crisp Polenta Squares | KTA Super Stores
This recipe is wonderful as holiday pupu or nice main course paired with a crisp green salad and sparkling beverage.
Ingredients
- 1 1/2 cup polenta
- 2 Tbsp olive oil
- 1/4 cup onions, chopped
- 1 to 2 clove garlic (minced)
- 1 tsp Italian seasoning
- 1/8 tsp pepper or chili flakes
- 1/2 tsp salt
- 2 cup assorted vegetables (sliced thin)
- 2 cup fresh spinach
- 2 cup fresh marinara sauce
- 1/4 cup kalamata or black olives
- 1/4 cup fresh basil (julienned)
- Parmesan cheese (optional)
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