Pumpkin Cream Cheese Loaf: A Sweet and Spicy Treat Perfect for Fall - Deliciously Plated

Ingredients

• 1 2/3 cups gf flour (I use cup4cup )
• 3/4 cup granulated sugar
• 3/4 cup dark brown sugar (you can use light brown sugar but it will alter the flavor)
• 1 teaspoon baking soda
• 3/4 teaspoon Salt
• 2 tablespoon pumpkin pie spice (this will be spicy, if you want less cinnamon/ginger and a sweeter flavor use 1 tbsp)
• 1/4 teaspoon ground cloves
• 2 whole eggs
• 1 cup pumpkin puree
• 1/2 cup canola oil
• 1/2 cup water
• 1 teaspoon vanilla bean paste
• 1/4 cup granulated sugar
• 1 whole egg
• 4 ounces cream cheese
• 3 tablespoon gf flour