ASIAN BRAISED SHORT RIBS – Dads That Cook

ASIAN BRAISED SHORT RIBS – Dads That Cook

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Slow cooked, fork-tender short ribs in a rich sauce flavored with red wine, spices, and lots of garlic. These Asian Braised short ribs are proof that not all ribs have to be done on the grill!

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Ingredients

  • 2 tbsp avocado oil
  • 5 lbs (about 12 pieces) short ribs
  • Kosher salt
  • and freshly ground pepper, to taste
  • 9 cloves garlic, peeled and lightly crushed
  • 1 large sweet onion, roughly chopped
  • 4 cups beef stock
  • 2 cups red wine
  • ¾ cup rice wine vinegar
  • ⅓ cup honey
  • 5 whole star anise
  • 1 cinnamon stick
  • 3 whole cloves
  • 1 4" piece fresh ginger, peeled and thinly sliced
  • 2 tsp fish sauce
  • Cooked jasmine rice, for serving
  • Sesame seeds, for garnish
  • Sliced green onions, for garnish

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