Spicy Lentil & Pumpkin Soup - Food&_ | Food, Stories, Recipes, Photography & Illustration
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Ingredients
- 2 cups of red lentils
- 100g of pumpkin
- 2 medium shallots, finely sliced
- 3 cloves of garlic, sliced
- 1 small leek, sliced
- 2 tomatoes
- 1 cinnamon stick
- 2 spoons of Parsley, finely chopped
- Water
- Extra virgin olive oil
- Salt
- pepper
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