Buffalo Bread – Fustini's Oils & Vinegars
Buffalo Bread halves topped with chicken, Buffalo wing sauce, ranch, and cheese—made with Fustini's Chipotle olive oil and Iron Fish Honey vinegar. Perfect for a spicy snack!
Ingredients
- 1 loaf of French bread, cut in half
- 1 1/2 pounds of chicken breast, cut into 1" pieces
- 2 tablespoons Fustini's Chipotle olive oil
- 2 tablespoons Fustini's Iron Fish Honey vinegar
- Salt and pepper to taste
- 1/2 cup Buffalo wing sauce (or BBQ sauce), plus more for drizzling & garnish
- 3 tablespoons ranch dressing, plus more for garnish
- 8 ounces shredded Mexican cheese
- Pickled Onions for garnish
- cilantro for garnish
- 1 red onion thinly sliced
- 1/2 cup warm water
- 1 1/2 tablespoons sugar
- 1 teaspoon coarse salt
- 3/4 cup Fusitni's Apple Cider vinegar
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