Skinny Rollatini
Prepare the Rollatini - Prepare the eggplant. Slice eggplant into thin, even 1/4-inch slices. This is the most challenging part.
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Ingredients
- 1 large eggplant
- 1 and 3/4 cups Tuscanini Crushed Tomatoes
- 1 teaspoon sugar
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 cup shredded mozzarella cheese
- 1 cup (1/2 container) low-fat cottage cheese
- 1/4 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 1 egg
- pinch salt
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