HANAH kale + parsley pesto
Skip the basil and go heavy on the kale! This leafy green provides a great tasting pesto and vitamin K for all your pastas, pizzas, and cool summer salads. Even great as a dip!
Ingredients
- 1 cup chopped kale (no stems)
- 1 cup chopped parsley
- 1 cup roasted walnuts
- 3⁄4 cups extra virgin olive oil
- 1⁄2 cup grated Parmesan
- 5 cloves garlic
- 1 lemon zested (use zest)
- 2 tsp salt
- 1 tsp pepper
- 1 tablespoon HANAH ONE
More Like This
/images.kitchenstories.io/wagtailOriginalImages/R2522-final-photo-new.jpg)
Kale pesto pasta | Recipe | Kitchen Stories
kitchenstories.com
Kale Pesto Pasta
tasteofhome.com
Kale Pesto - CSA|365
csa365.org
Vegan kale pesto – KOYAH
koyah.com
Pasta with kale pesto + crispy greens – Recipes – Anna Jones
annajones.co.uk
Kale Pesto | Recipe Cart | Recipe Cart
getrecipecart.com
Kale Pesto
vetricommunity.org
Vegan Kale Pesto | Cookies and Salt
cookiesandsalt.com