Fresh Linguine with Shrimp and Peas Recipe — The Mom 100

Ingredients

• Kosher salt
• 2 pounds extra-large shrimp ((peeled and deveined))
• 2 tablespoons olive oil
• 2 cloves garlic ((peeled and lightly crushed))
• 3 tablespoons tomato paste
• ½ cup dry white wine
• 2 (9-ounce) packages fresh linguine
• ½ cup chopped fresh parsley
• ½ cup chopped fresh basil
• 1 cup frozen peas
• 1 cup heavy cream
• Freshly ground black pepper ((to taste))
• Chopped fresh parsley ((or basil; to taste))