Basque Burnt Cheese Cake Recipe
With a caramelized exterior and a creamy inside that melts in your mouth, this delicious and elegant Basque Burnt Cheese Cake is sure to impress your family and
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Cooking tools:
- Springform pan
- Stand mixer
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Cooling rack
- Microplane
- Cutting board
- Chef's knife
- Fine-mesh sieve
- Saucepan
- Kitchen towel
Ingredients
- 430 grams Cream Cheese
- 3 Free Range Egg
- 120 grams Granulated Sugar
- 20 grams Cake Flour
- 270 grams Thickened Cream
- 1 Lemon
- to taste Vanilla Essence
- 100 milliliters Water
- 185 grams Fresh Strawberry
- 150 grams Granulated Sugar
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