Quench Magazine » Mushroom Veg Barley Soup

Quench Magazine » Mushroom Veg Barley Soup

quench.me

Mushroom Veg Barley Soup | 3 T Olive oil 2 c Onion chopped 1 1/2 T Garlic clove minced 1/2 t Thyme, ground 1/2 ea Bay leaf 1 lb Mushrooms fresh 1/2 c Barley,

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Ingredients

  • 3 T Olive oil
  • 2 c Onion chopped
  • 1 1/2 T Garlic clove minced
  • 1/2 t Thyme, ground
  • 1/2 ea Bay leaf
  • 1 lb Mushrooms fresh
  • 1/2 c Barley, dry
  • 4 ea Celery stalk
  • 5 md Carrot
  • 96 oz Chicken broth canned
  • 1/4 t Nutmeg
  • 2 T Parsley fresh

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