Holy Moly Casserole | Cooking Professionally

Ingredients

• 3 tablespoons olive oil
• 1/2 tablespoon paprika
• 1 tablespoon garlic powder
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 1/2 pounds chicken breasts, boneless, skinless, and cut into 1-inch pieces
• 5 medium Russet potatoes, peeled and cut into 1-inch pieces
• 2 cups cheddar cheese, shredded
• 1/2 cup bacon, cooked and chopped
• 2 green onions, thinly sliced