Spiced Blueberry Galette Recipe
Ditch the stress & save yourself some time by making this spiced blueberry galette recipe. Make it a day ahead & enjoy with a scoop of vanilla ice cream!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.driscolls.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 1/4 Cups all-purpose flour
- 1/4 Tsp. salt
- 1 stick (1/2 cup) unsalted butter, cubed and chilled
- 1 Tsp. ground cinnamon
- 1/4 Tsp. cardamom
- 1/4 Tsp. ground nutmeg
- 1/8 Tsp. ground ginger
- 1 Tbsp. cornstarch
- 3 Packages (6 ounces each) Driscoll’s Blueberries
- 1 Tbsp. lemon juice
- 1 large egg
- 1 Tsp. coarse sugar
- 4-6 Tbsp. ice water, divided
- 1/4 Cup granulated sugar
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