How to Bake Lemon Blueberry Galette Delight
Ever since my grandma shared her secret for the perfect lemon blueberry galette, this easy recipe has become my favorite summer dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Ingredients
- 1 ½ cups (190 g) all-purpose flour
- 2 tablespoons (25 g) granulated sugar
- ½ teaspoon salt
- ½ cup (115 g) unsalted butter, chilled and diced
- 4-6 tablespoons (60-90 ml) ice water
- 2 cups (300 g) fresh blueberries
- 1 tablespoon (15 g) lemon zest
- 1 tablespoon (15 g) cornstarch
- 1 tablespoon (15 ml) lemon juice
- 1 egg, beaten
- Optional: powdered sugar for dusting
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