Dole NZ - Caramelised Pineapple & Ricotta on Toast

Dole NZ - Caramelised Pineapple & Ricotta on Toast

www.dolenz.co.nz

Caramelized Dole Fresh Pineapple with Ricotta on Toast, topped with honey and thyme. Serves 2. Perfectly sweet and savory.

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Ingredients

  • 1/2 Dole Fresh Pineapple – Cored & Sliced into triangles
  • ¼ Cup Brown Sugar
  • 1 Tsp. Butter
  • ½ Cup Ricotta
  • Sourdough – Sliced & Toasted

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