Summer Quinoa Omelet - Chef In You

Summer Quinoa Omelet - Chef In You

chefinyou.com

Discover ChefInYou's Summer Quinoa Omelet—perfect for vegetarians seeking high-protein breakfasts without unhealthy fats, crafted with your non-vegetarian partner in mind.

View Original

Share this recipe:

Ingredients

  • 1/4 cup (60ml) water
  • 2 tbsp Quinoa
  • 2 Asparagus spears, cut into 2-inch pieces
  • 1/4 cup diced white Button Mushrooms
  • 2 tbsp thinly sliced Green Onions
  • 2 Cherry tomatoes, diced or halved
  • 4 large Egg Whites
  • 1 tbsp 2% Milk
  • 2 tsp Basil Pesto
  • 1/4 cup low fat Cottage Cheese

More Like This