Down Home Okra Fritters | Just A Pinch Recipes

Down Home Okra Fritters | Just A Pinch Recipes

www.justapinch.com

In a large bowl, whisk together the cornmeal, baking powder, and sea salt. Combine the egg and water in another bowl. Pour the water and egg into the cornmeal, stir until...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Cooking tools:

  • Cast iron skillet
  • Stove
  • Measuring cup
  • Spatula

Ingredients

  • 2 cup(s) yellow corn meal
  • 2 teaspoon(s) baking powder
  • 1 egg
  • 1 1/2 cup(s) water
  • 8 - 10 ounce(s) okra, sliced about 1/4 inch thick
  • 1 large jalapeno, diced small
  • 3 clove(s) garlic, minced
  • 2 tablespoon(s) onion, diced small
  • 1/4 teaspoon(s) pepper
  • 3 teaspoon(s) sea salt
  • - red pepper flakes ( optional )
  • 1/4 cup(s) vegetable oil, plus more as frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This