Grilled Graindorge Camembert Fondue | culture: the word on cheese

Grilled Graindorge Camembert Fondue | culture: the word on cheese

culturecheesemag.com

A round of melted, oozing Camembert is the perfect way to start off Indian Summer evenings when you can still eat and entertain outside.

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Ingredients

  • 1 250 g wheel of E. Graindorge Camembert with Calvados
  • 1 tablespoon honey
  • 1 teaspoon fresh thyme
  • 1 teaspoon fresh rosemary
  • Fresh cracked pepper (to taste)

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