Breakfast Fajita Bowls

Ingredients

• For the rice:
• – 1/2 cup uncooked brown rice
• – 2 tbsp chopped cilantro
• – Juice and zest from ½ of a lime
• – 1 tsp butter
• – 1/4 tsp sale
• For the veggies:
• – 1 tsp olive oil
• – 1 bell pepper, seeded and sliced
• – 1/2 medium onion, sliced
• – 1 cup chopped mushrooms
• For the eggs:
• – 2 eggs
• – 3 oz Real California Queso Blanco cheese or Real California Monterey Jack cheese
• – 1 tbsp milk
• – 1/4 tsp black pepper
• Toppings:
• – 1/4 Real California plain yogurt
• – Hot sauce or sriracha, optional
• :Hispanic Dairy