Fajita Quiche

Fajita Quiche

www.realcaliforniamilk.com

Delight in a Fajita Quiche filled with peppers and spices, topped with Mexican cheese blend and cotija, perfect for a better breakfast or snack. Made with Real California dairy.

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Ingredients

  • – 1 ½ tablespoons Real California unsalted butter
  • – 1 ½ tablespoons olive oil
  • – 1 red bell pepper, cored, seeded, and cut into 1/4-inch slices
  • – 1 green bell pepper, cored, seeded, and cut into 1/4-inch slices
  • – 1/2 red onion, cut into 1/4-inch slices
  • – 1 ½ teaspoons chili powder
  • – 3/4 teaspoon ground cumin
  • – 3/4 teaspoon garlic powder
  • – Pastry dough for two 9-inch pies
  • – 2 ¼ cups Real California heavy whipping cream
  • – 5 large eggs
  • – 6 ounces Real California shredded Mexican cheese blend
  • – 4 ounces Real California cotija cheese, crumbled (about 1 cup), plus more for serving
  • – 1 teaspoon salt, plus more to taste
  • – Avocado and cilantro, for serving (optional)

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