The Most Addictive Carmelitas Recipe for Sweet Tooth Joy
Homemade carmelitas combine sweet caramel and chocolate for a tantalizing dessert. Curious bakers will find detailed steps and clever tips through the recipe.
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Ingredients
- 1 cup (227 grams) unsalted butter, melted
- 1 cup (220 grams) brown sugar, packed
- 1 ¼ cups (156 grams) all-purpose flour
- 1 cup (90 grams) old-fashioned oats
- 1 cup (170 grams) semisweet chocolate chips
- 1 (11 ounces/312 grams) bag caramel bits or 30 soft caramels, unwrapped
- ¼ cup (60 milliliters) heavy cream
- 1 teaspoon vanilla extract
- ½ teaspoon baking soda
- ¼ teaspoon salt
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