Tandoori Chicken Drumsticks with Honeydew Pineapple and Mint Salsa
Recipe - Tandoori Chicken Drumsticks with Honeydew Pineapple and Mint Salsa
Keywords
- Recipe - Tandoori Chicken Drumsticks with Honeydew Pineapple and Mint Salsa
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.dairy.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Serving platter
- Measuring cup
- Measuring spoon
- Peeler
- Tongs
Ingredients
- 12 chicken drumsticks
- 2 cups natural yoghurt
- 1/3 cup tandoori paste
- 1 clove garlic, crushed
- olive oil spray
- 1/4 honeydew melon, rind and seeds removed, diced
- 1/4 ripe pineapple peeled, diced
- 1/2 long red chilli, deseeded and finely chopped
- 1/2 spring onion, finely chopped
- 1/4 cup finely shredded fresh mint leaves
- 1/4 cup lime juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tandoori Chicken Drumsticks with Honeydew, Pineapple and Mint Salsa Recipe
myfoodbook.com.au
Tandoori Chicken Drumsticks with Mint Yoghurt Sauce & Mango Chutney - WellBeing Magazine
wellbeing.com.au
Tandoori Chicken Drumsticks with Peach Chutney
thelondoneconomic.com
Tandori Chicken Drumstricks with Peach Chutney
saffarazzi.com
How to make Tandoori Chicken Drumsticks With Cilantro-shallot Relish Recipe
slurrp.com
Grilled Tandoori Chicken Drumsticks
chicken.ca
Tandoori chicken drumsticks with easy dhal
nzwomansweeklyfood.co.nz
Tandoori-spiced Chicken Drumsticks Recipe - Omak Meats Butcher
omak.co.nz