Broiled Mediterranean Sea Bass with Sun Dried Tomato Coulis - My Diabetes Care Community

Ingredients

• 2 lb tilapia (or red snapper)
• 2 tbsp olive oil
• 1 clove garlic (minced)
• 4 sun-dried tomato (from the jar, chopped very finely)
• 3-4 tbsp fennel (finely diced )
• 2 tsp lemon zest
• 1½ tbsp parsley (finely chopped)
• 1½ tbsp basil (finely chopped )
• 1½ tbsp balsamic vinegar
• 1 tsp honey
• ½ tsp salt
• 1 tomato (peeled, seeded and chopped finely)
• 1 tsp basil (finely chopped)
• 1 tbsp parsley (finely chopped)
• 6 sun dried tomato (from the jar, sliced thinly)
• 2 tsp balsamic vinegar
• 1 tbsp olive oil
• 1/2 lemon (juiced)
• 2 tbsp pine nuts
• 1/8 tsp pepper