Crunchy Garlic Topped Salmon Lasagne Recipe - Recipezazz.com

Ingredients

• 375 grams lasagna sheets (packet fresh)
• 425 grams cooked salmon (red salmon, drained, break up)
• 1 cup frozen peas
• 1 cup fresh spinach, shredded
• 1 tablespoon lemon juice
• *CREAMY WHITE SAUCE*
• 80 grams butter
• 1/3 cup all purpose flour (plain)
• 1 liter milk
• 1 1/2 cups cheddar cheese, grated
• *CRUNCHY GARLIC CRUMB*
• 3 slices white bread (crusts removed, chopped or torn)
• 30 grams butter (melted)
• 2 garlic cloves (minced)
• 1/4 cup cheddar cheese, grated
• 2 tablespoons fresh parsley, chopped