Beef and vegetable goulash - FreshMAG
Experience the rich flavors of Beef and Vegetable Goulash with tender beef, vibrant veggies, and aromatic spices. Perfect in 70 minutes! 🍲🥗🔥
Ingredients
- garlic clove: 1
- red pepper: 1
- caraway: 1 tsp.
- beef, average excl. offal, rib steak: 300 g
- dry red wine: 200 ml
- parsley
- yellow pepper: 1
- potato: 200 g
- salt
- mild paprika powder: 1 tbsp.
- organic lemon: 1
- rapeseed oil: 2 tbsp.
- spicy paprika powder: 1 tbsp.
- red onion: 1
- tomato puree: 2 tbsp.
- vegetable stock: 600 ml
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