Stuffed Munchkins with Sage and Goats' Cheese | Lower Ladysden
Stuffed Munchkins with Sage and Goats' Cheese: A cozy autumn recipe, perfect for 4 in 80 minutes. Enjoy the blend of flavors and textures!
Ingredients
- 4 munchkins
- 250g soft goats' cheese
- 16 fresh sage leaves
- 2½ tbsp olive oil
- ½ tsp chilli powder
- A pinch of chilli flakes
- A pinch of salt and freshly ground pepper
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