Broccoli Cheddar Pasta Melt - Roth Cheese

Broccoli Cheddar Pasta Melt - Roth Cheese

www.rothcheese.com

This 5-ingredient Broccoli Cheddar Pasta Melt is dinner at its easiest and cheesiest. Made with our Organic Sharp Cheddar cheese.

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Ingredients

  • 1/2 pound cavatappi pasta
  • 12 ounces frozen, thawed broccoli florets
  • 1 (15-oz) jar alfredo sauce
  • 3 cups (12 ounces) shredded Roth Organic Sharp Cheddar cheese, divided
  • Salt and pepper, to taste
  • 1/4 cup panko breadcrumbs

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