The Roti King's roti canai
The Roti King's roti canai are the stuff of legend, and we've got the recipe. Get ready for the flakiest, most buttery flatbreads ever.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Cooking tools:
- Stand mixer
- Mixing bowl
- Spoon
- Fork
- Kitchen scale
- Measuring spoon
- Measuring cup
- Baking sheet
- Plastic wrap
- Skillet
- Spatula
- Kitchen timer
Ingredients
- 2 tsp salt
- 3 tsp sugar
- 40g condensed milk
- 600g plain flour
- 10g butter, softened
- Vegetable oil to coat and fry
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