Gluten Free Pumpkin Pie – MI-Del Cookies

Gluten Free Pumpkin Pie – MI-Del Cookies

midelcookies.com

In large bowl, whisk together cream, honey, and eggs. In separate bowl, whisk together pumpkin, flour, spices, and salt.

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Ingredients

  • 1 MI-DEL® Gluten Free Graham Style Pie Crust
  • 2/3 cup cream (or half-and-half)
  • 6 tablespoons honey
  • 2 eggs (, beaten)
  • 1 (15-ounce) can pumpkin puree
  • 3 tablespoons rice flour
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon kosher salt

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