Pineapple Upside-Down Cake - Center for Nutrition Studies

Pineapple Upside-Down Cake - Center for Nutrition Studies

nutritionstudies.org

Pineapple Upside-Down Cake is a classic dessert commonly made to celebrate special occasions. This plant-based version uses cooked-down pineapple juice to create the perfect buttery smell and flavor...

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Ingredients

  • 3 cups pineapple juice
  • Pineapple slices or pieces
  • Frozen raspberries
  • 1 ¼ cups rolled oats
  • 1 cup almond flour
  • 1 ½ tsp baking powder
  • ¾ tsp baking soda
  • ½ cup pitted dates
  • 1 Tbsp lemon juice
  • 1 tsp vanilla
  • 1 cup water

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