Aloo Paratha with Spiced Potato Filling and Handcrafted Dough - Recipe By Me
Tender flatbread with a savory mashed potato filling, aromatic spices, and fresh herbs. Warm, hearty, and perfect for any meal.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 cup water
- 2 tablespoons vegetable oil or ghee or butter
- 1 1/2 cups mashed potato
- 1/2 cup chopped shallots or scallions
- 2 tablespoons chopped fresh coriander or cilantro
- 1/2 teaspoon grated fresh ginger
- 1 teaspoon garam masala
- 1 teaspoon ajwain seeds or thyme
- 1/4 teaspoon chili powder
- 1/2 teaspoon salt
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