Quick Congee Recipe with Jasmine Rice
Typical in Asian countries, congee is a rice porridge that pairs great with seafood, poultry or beef but can also be enjoyed on its own!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at minuterice.com.
Cooking tools:
- Microwave
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 cup Minute® Ready to Serve Jasmine Rice
- 1 cup water
- 1 tsp grated ginger
- 1 tsp soy sauce
- 1 green onion, thinly sliced
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