Mushroom Roast - Essential Vegan
I’ve been doing this recipe for over 5 years and it’s one of our favourites I’ve tried adding and removing ingredients and it gets better and better. The
Ingredients
- 250g closed cup chestnut mushrooms sliced
- 3 cloves of garlic minced
- ½ onions chopped
- 3 sticks of spring onion chopped
- 10 cherry tomatoes cut in half
- A handful of chives chopped
- 1 carrot diced
- 227g pineapple pieces in fruit juice
- 113g breadcrumbs
- Salt
- Black pepper
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