Lumpia Shanghai | Tummy Wonderland
Lumpia Shanghai a very common appetizer here in the Philippines, but we sometimes like to make this dish as main course. It's so easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tummywonderland.com.
Ingredients
- 300 grams of ground pork
- Minced onions
- Minced garlic
- Minced carrots
- Salt
- Pepper
- Garlic powder
- 2 tsp soy sauce
- Spring roll wrapper ( 7pcs)
- Yields: 21 pcs
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