Oyster & Brie Champagne soup, How to make Oyster & Brie Champagne soup
Oyster & Brie Champagne soup - Learn How to Make Tahari Oyster & Brie Champagne soup and get all the details like Ingredients, Cooking Method of Oyster & Brie Champagne soup on Vaya.in
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Cooking tools:
- Stove
- Saucepan
- Pot
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Ladle
- Serving bowl
- Spoon
Ingredients
- stick of butter: 1/2
- large shallot, cut up: 1
- tsp of red pepper flakes: 1/2
- cup of all-purpose flour: 1/4
- cups of fish stock or you can substitute it with clam juice: 3 1/2
- cups of heavy cream: 2
- pounds of Brie cheese with rinds removed and the cheese cut up: 3/4
- a bunch of chives cut up: 3/4
- salt
- black pepper
- a cup of champagne
- fresh oysters: 2 dozen
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