Tomahawk Steak Recipe | Campbell Brothers
Looking for seasonal recipe inspiration? Try our Tomahawk steak with a wild mushroom truffle ragu recipe, visit our website for details.
Ingredients
- 1 x 1.2kg Tomahawk steak
- 30g Salted butter
- 120g Banana shallots
- 500 Wild mushroom mix
- 20ml White truffle oil
- 300g Veal jus
- 2g Thyme
- 650ml Double cream
- 1g Bay leaves
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