Baked Feta Asparagus Pasta ⋆ The Mellow Kitchn

Baked Feta Asparagus Pasta ⋆ The Mellow Kitchn

themellowkitchn.com

EASY & DELICIOUS: Baked Feta Asparagus Pasta with garlic, oregano, lemon, and chili. Perfect vegetarian dinner in 25 minutes!

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Ingredients

  • 300 grams green asparagus
  • 3 cloves garlic
  • 1 tablespoon fresh oregano or 1/2 dried
  • 2 small red chilies or 1/4 tsp dried chili flakes
  • 60 milliliters extra-virgin olive oil & more for serving
  • 200 grams feta
  • 1 organic lemon
  • 300 grams good quality dried pasta (i.e. penne, fusilli, casarecce or any other kind you like)
  • sea salt
  • freshly ground pepper

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