Melon Sorbet | Crop's
A refreshing dessert, crafted with frozen melon puree and infused with a hint of gin, and perfected with a silky texture through careful emulsification…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cropsfruits.com.
Ingredients
- frozen melon puree 350g
- glucose syrup 100g
- water 100g
- gin 2cl
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