Moist Tropical Pineapple Cake - Cook with Carla

Ingredients

• 1 cup sugar, granulated
• 1/2 cup soft unsalted butter (room temp)
• 1/2 teaspoon of salt
• 2 eggs, large size
• 1 and 1/2 cups plain flour
• 1 teaspoon vanilla
• 1 teaspoon baking powder
• 1/2 cup sour cream for richness
• 1 cup drained crushed pineapple
• 2 tablespoons pineapple juice for a tropical hint
• 1/2 cup powdered sugar